Food additives handbook
Richard J. Lewis, Sr
Van Nostrand Reinhold
9780442205089
0-442-20508-2
Provides data on some 1,350 food additives, including direct and indirect additives, packaging materials, pesticides, and selected animal drugs. Each additive is covered in a separate alphabetical entry.
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which features physical properties, usage information, occupational restrictions, and toxicologic
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